Dubai Municipality requires that every food handler completes formal food safety training to protect public health and comply with local regulations. The Basic Food Hygiene Training is an essential course designed to provide individuals with practical knowledge and best practices for maintaining excellent food safety standards.
Course Overview:
The Basic Food Hygiene Training program is specifically created for people working in the food sector, including:
Food handlers
Stewarding staff
Food delivery personnel
Butchers
Butchers
Anyone directly engaged in food-related operations
This course is compulsory for food handlers in Dubai, guaranteeing they are fully trained in safe food handling and hygiene standards.
Key Learning Objectives:
Participants will gain insights into:
Fundamentals of food safety and hygiene
Prevention and awareness of foodborne illnesses
Personal hygiene standards for food handlers
Effective cleaning and sanitation procedures
Pest control strategies
Safe practices for food storage, preparation, and serving
Course Duration and Structure:
Both levels incorporate a blend of theoretical instruction and practical exercises:
.01
Duration:
Typically spans 6 to 7 hours, including breaks and assessment time.
.02
Format:
Combines theoretical instruction with practical applications, utilizing multimedia presentations, interactive discussions, and real-world scenarios.
Related Courses:
PIC Level 2
PIC Level 3
Real Feedbacks
From Our Clients
I recently completed the Basic Food Hygiene Training, and it completely transformed how I manage food handling at work. The course was practical, easy to follow, and covered everything from storage to sanitation. I now feel confident meeting Dubai Municipality standards every day.
- Shekinah Pama
As a restaurant owner, I enrolled my team in this training, and the outcome has been amazing. The staff are more aware, motivated, and consistent with hygiene practices. This course gave me peace of mind and helped us maintain compliance effortlessly.
- Hammad Amin
The training was highly engaging and comprehensive. I valued how instructors linked theory with practical examples, especially on foodborne illness prevention. It’s essential for anyone handling food in Dubai, and I strongly recommend it to other businesses.
- Renny Thomas
I work as a food delivery supervisor, and this training provided my team and me with practical knowledge to apply immediately. Learning proper hygiene, safe storage, and pest control has improved operations and strengthened customer trust.
- Christo Du Toit
Get Certified in Food Safety – Enroll Now!
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